Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 1 (10 oz.) pkg. chopped broccoli, 1 can cream of mushroom soup, 2 oz. sharp cheese, grated, 1/4 c. milk and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook broccoli, omitting salt.
Drain well.
Place broccoli in baking dish.
Stir together soup and cheese.
Add milk and egg. Pour over broccoli.
Combine herb dressing and butter.
Sprinkle over soup mixture.
Bake at 350Β° until crumbs are brown.
π· Perfect Pairings
Complete your meal with these
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