Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 1 (10 oz.) can cream of mushroom soup, 1 c. mayonnaise, 2 eggs, beaten, 1 grated onion (medium) and 2 (10 oz.) pkg. broccoli (frozen), defrosted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 1 1/2-quart casserole, stir undiluted soup, mayonnaise, eggs and onion until well blended.
Stir in broccoli and cheese. Sprinkle top of mixture with bread crumbs.
Bake in a 400Β° oven for 20 minutes or until brown and bubbly.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment