Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 2 pkg. (10 oz.) frozen broccoli spears, 1 can cream of mushroom soup, 1 egg, beaten, 1/2 c. mayonnaise and 1 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook broccoli for 5 minutes; drain well.
Cut into bite size pieces and place in buttered casserole dish.
Combine soup, egg, mayonnaise, onion, salt and pepper.
Pour over broccoli and top with 1/2 cup crushed cheese crackers.
Bake 30 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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