Broccoli Casserole

Broccoli Casserole

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Broccoli Casserole is an easy dinner. Made with 8 deviled egg halves, 2 c. cooked broccoli buds, 1 1/2 c. medium white sauce and nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Butter 4 individual casseroles.

Add a few grains of nutmeg to the white sauce, then add the broccoli and mix carefully so as not to break the vegetable.

Divide the creamed broccoli evenly between the 4 casseroles.

Press 2 deviled egg halves in the top of each, pushing the eggs well down so that only the golden yolks show.

Heat at 325Β° for about 20 minutes.

Eggs are delicious with broccoli.

🍷 Perfect Pairings

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