Broccoli Casserole
Broccoli Casserole is an easy dinner. Made with 2 (10 oz.) pkg. frozen chopped broccoli, 1 1/2 cup herb-seasoned croutons, 1/2 cup melted margarine or butter, 1 can cream of mushroom soup and 1/3 cup grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook broccoli in 1/2 cup water for 7 minutes.
Drain well. Place croutons in 8 x 8 inch square pan. Mix butter with 1/2 cup warm water and pour over croutons.
Blend until moist.
Arrange broccoli on top of croutons.
Blend soup with 1/2 cup water and pour over broccoli.
Top with Parmesan cheese.
Bake at 300 for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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