Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped broccoli, 1 medium onion, chopped, 1 c. mayonnaise, 2 eggs, beaten and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook broccoli according to package directions; drain.
Combine onion, mayonnaise, eggs and soup in large bowl; mix well.
Stir in broccoli.
Spoon into 9-inch casserole dish.
Sprinkle with cheese and stuffing mix.
Bake at 350Β° for 45 minutes or until brown and bubbly.
Makes 8 servings.
π· Perfect Pairings
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