Broccoli Casserole

Place a layer of sliced, boiled potatoes in a well-buttered casserole pan and cover with pieces of ham.

Then add a little sour cream, then a layer of sliced, hard-boiled eggs and more sour cream, then a layer of cooked cauliflower and more sour cream. Add the top layer of sliced potatoes and sprinkle with bread crumbs and dot with butter.

Bake in a moderate oven (350°) for 20 minutes or until brown.