Broccoli Casserole

Broccoli Casserole

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Broccoli Casserole is an moderately easy dinner. Made with 2 pkg. chopped frozen broccoli, cooked and drained, 1 can cream of mushroom soup, undiluted, 1 c. mayonnaise (may substitute 1 c. butter), 1 egg, beaten (2 eggs may be used) and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the soup, mayonnaise, egg, cheese and onion and add this to the drained broccoli. Top with Ritz cracker crumbs (or bread crumbs).

Bake at 350Β° for 30 minutes.

🍷 Perfect Pairings

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