Broccoli Casserole
Broccoli Casserole is an easy dinner. Made with 2 pkg. chopped broccoli (frozen), 1/2 lb. velveeta cheese, cut in chunks, 1 stick butter and 30 to 35 ritz crackers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook broccoli according to package directions.
Drain very well in colander.
Grease an 8 x 8 x 2-inch casserole dish.
Add broccoli (while still warm) to Velveeta cheese.
Mix well until cheese melts slightly.
Mash Ritz crackers.
Melt butter and mix with crackers.
Spread on top of casserole dish.
Bake, uncovered, at 350Β° for 30 minutes or until edges bubble and top is golden.
π· Perfect Pairings
Complete your meal with these
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