Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 2 pkg. (10 oz.) frozen, chopped broccoli, 1/2 c. onion, diced, 1 to 2 cans cream of mushroom soup, 2 tbsp. mayonnaise and 2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in margarine.
Cook broccoli until tender.
Drain. Add onions, mushrooms, soup, mayonnaise, milk, bread crumbs and cheese to the broccoli.
Stir and blend all ingredients.
Season to taste.
Cover and bake at 350Β° for 30 minutes.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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