Broccoli Casserole
Broccoli Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained, 1 can cream of mushroom soup, 2 eggs, 1 (8 oz.) pkg. shredded cheddar cheese and 3/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and drain broccoli first, then mix into all other ingredients except crackers.
Pour into 2-quart greased casserole; add crushed crackers on top.
Bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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