Broccoli and Tomato Fettuccine
Broccoli And Tomato Fettuccine is an easy dinner. Made with 2 c. broccoli flowerets, 1/4 c. seven seas viva italian dressing, 1 can (16 oz.) italian-style stewed tomatoes, cut up and 6 oz. fettuccine, cooked and drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook and stir broccoli in dressing 2 minutes.
Cook tomatoes in small saucepan over low heat 5 minutes.
Serve over fettuccine. Top with Kraft 100% grated Parmesan cheese, if desired.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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