Broccoli and Rice Casserole
Broccoli And Rice Casserole is an moderately easy dinner. Made with 2 stalks fresh broccoli, 1 c. rice, 1 stick butter, 1/2 onion and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cook fresh broccoli until tender.
Chop it up and put in a 1-quart casserole bowl.
Add your 1 cup of cooked rice to broccoli.
On stove, melt butter and cook onion until tender.
Mix in cream of mushroom soup and stir mixture together.
Pour over broccoli and rice.
Put cheese on top and cook for 20 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment