Broccoli and Rice Casserole
Broccoli And Rice Casserole is an moderately easy dinner. Made with 20 oz. frozen broccoli, 1 c. raw minute rice, 1 can durkee dried onions, 8 oz. velveeta cheese and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Put broccoli in bowl.
Pour rice over broccoli. Melt remaining ingredients, except the dried onions, in a medium saucepan.
Stir in 3/4 cup dried onions and bake at 350Β° for 1 hour.
Put remaining onions on top for 10 minutes.
Serve hot.
π· Perfect Pairings
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