Broccoli and Cheese Casserole
Broccoli And Cheese Casserole is an moderately easy dinner. Made with 2 pkg. frozen, chopped broccoli, 1/2 c. mayonnaise, 2 whole eggs, 1 can cream of mushroom soup and 3 tbsp. chopped onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil frozen broccoli for 5 minutes, drain well.
Beat eggs, stir in mayonnaise, mushroom soup, onions, Cheddar cheese, salt and pepper.
Fold in cooked broccoli.
Place entire mixture in casserole dish, bake uncovered in 375Β° oven for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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