Broccoli and Cheddar Dip
Broccoli And Cheddar Dip is an easy dinner. Made with 1 envelope lipton recipe secrets vegetable recipe soup mix, 1 (16 oz.) container sour cream, 1 (10 oz.) pkg. frozen, chopped broccoli, thawed (or spinach, thawed and squeezed dry) and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 350Β°.
In a 1-quart casserole, combine vegetable soup mix, sour cream, broccoli and 3/4 cup cheese until smooth.
Top with remaining 1/4 cup cheese.
Bake 30 minutes or until heated through.
Serve with fresh vegetables, breadsticks or crackers.
Makes about 3 cups dip.
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