Broccoli and Cauliflower Casserole #2
Broccoli And Cauliflower Casserole #2 is an moderately easy dinner. Made with 1 (16 oz.) pkg. frozen broccoli, 1 (16 oz.) pkg. frozen cauliflower, 2 tbsp. chopped onion, 2 tbsp. butter or margarine and 1 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook broccoli and cauliflower until tender.
While this is cooking, saute chopped onion in margarine.
Add milk to sauteed onion and also add Velveeta cheese to make cheese sauce.
Drain vegetables.
Mix in beaten eggs and pour cheese sauce on vegetables.
π· Perfect Pairings
Complete your meal with these
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