Broccoli and Cauliflower Casserole
Broccoli And Cauliflower Casserole is an moderately easy dinner. Made with 2 pkg. frozen broccoli, 1 pkg. frozen cauliflower, 1 can cream of chicken soup, 1 c. velveeta cheese and 3 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook vegetables until tender.
Drain well and put in greased 7 x 12-inch
Combine soup and cheese and cook until cheese is melted and mixture is smooth.
Place over vegetables. Combine melted butter and flavoring with crumbs.
Place on top. Bake at 350Β° until light brown and bubbly.
π· Perfect Pairings
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