Bristol Inn Cheese Roll
Bristol Inn Cheese Roll is an easy dinner. Made with 2 (10 oz.) pkg. kraft sharp white cheddar (cracker barrel or equivalent), 1 (8 oz.) pkg. philadelphia cream cheese, 1 tsp. garlic powder and 3 to 4 tbsp. chili powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grate or break up Cheddar.
Mix with cream cheese and garlic. Divide into 3 parts.
Roll out by hand into uniform 1 inch thick. Roll thoroughly in chili powder.
Can be made a day or two ahead. Excellent for holiday serving.
π· Perfect Pairings
Complete your meal with these
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