Bride's Pink Punch(Club Member: Brigitte Magee)
Bride'S Pink Punch(Club Member: Brigitte Magee) is an moderately easy dinner. Made with 1 (3 oz.) pkg. strawberry gelatin, 1 c. boiling water, 1 (.15 oz.) pkg. strawberry powdered drink mix, 2 qt. cold water and 2 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Dissolve drink mix in cold water; add sugar and stir well.
Add pineapple juice and dissolved gelatin.
Add carbonated beverage and sherbet just before serving.
Serves about 30.
π· Perfect Pairings
Complete your meal with these
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