Bridal Punch
Bridal Punch is an easy dinner. Made with 1 gallon pineapple sherbet, 3 quarts ginger ale, chilled and 1 quart apple juice, chilled, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place sherbet in punch bowl.
Pour ginger ale and apple juice over sherbet.
Stir gently to mix. Serves 40.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment