Breakfast Sausage Casserole
Breakfast Sausage Casserole is an moderately easy breakfast dish you can prepare in about 1 hour 4 minutes. Made with bread, cubed, . sausage, browned, c. milk, . grated cheese and large can mushrooms, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine milk, eggs and mustard.
In large oblong dish, layer bread, sausage, cheese and mushrooms.
Pour liquids over all.
Let stand overnight in refrigerator.
Before baking, spread 1 can cream of mushroom soup diluted with 1/3 can of milk.
Bake at 325Β° for 1 hour or until firm.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment