Breakfast Sausage Casserole
Breakfast Sausage Casserole is an moderately easy dinner. Made with 6 slices bread, 1 lb. sausage, drained, 6 eggs, 1 1/2 c. milk and 1 c. cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Tear bread and place in greased casserole. Brown sausage and drain.
Sprinkle over bread.
Beat eggs, milk, Cheddar and mustard.
Pour over sausage.
Cover and refrigerate overnight. Bake, uncovered, 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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