Breakfast Pizza
Breakfast Pizza is an moderately easy dinner. Made with 1 (8 oz.) pkg. refrigerated crescent rolls, 1 lb. pork sausage, cooked and drained, 1 c. frozen hash brown potatoes, thawed, 1 c. shredded cheddar cheese and 4 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Pat rolls to form a pastry base in pizza pan.
Top with sausage, hash browns and Cheddar cheese.
Beat eggs, milk, salt and pepper together.
Gently pour over crust.
Sprinkle with Parmesan cheese.
Bake 20 to 24 minutes at 375Β°. Cut into wedges to serve.
Yields 4 servings.
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