Breakfast Pizza
Breakfast Pizza is an moderately easy dinner. Made with 1 pkg. refrigerated crescent rolls, 1 lb. sausage, 1 c. frozen loose pack hash brown potatoes, thawed, 1 c. cheddar cheese (sharp) and 5 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown sausage.
Drain.
Lightly brown potatoes in sausage oil. Press crescent rolls into a pizza pan with points to the center. Cover bottom and up sides to form a crust.
Sprinkle with sausage and potatoes.
Top with Cheddar cheese.
Beat eggs, milk, salt and pepper in a bowl.
Pour over top.
Sprinkle with Parmesan cheese. Bake at 375Β° for 25 to 30 minutes.
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