Breakfast Pizza
Breakfast Pizza is an moderately easy dinner. Made with 1 pkg. refrigerated crescent rolls, 2/3 lb. bacon or 1 lb. sausage, browned, 1/2 bag ore-ida hash browns, 1 c. shredded cheddar and 5 eggs, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Form crescent rolls into a crust in a round pizza pan.
Top with meat, potatoes and Cheddar (to within 1-inch of edge).
Beat eggs with milk.
Pour over the pizza.
Top with Parmesan cheese. Bake at 375Β° for 25 to 35 minutes.
π· Perfect Pairings
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