Breakfast Pizza
Breakfast Pizza is an moderately easy dinner. Made with 1 pkg. refrigerated crescent rolls, 1 lb. pork sausage, browned and drained, 1 c. frozen hash brown potatoes, thawed, 5 eggs, well beaten and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Separate rolls into triangles and make crust in large pan. Top with sausage and hash browns.
Beat eggs, milk, salt and pepper together.
Pour over sausage and potatoes.
Top with cheeses.
Let sit in refrigerator overnight.
Bake at 375Β° for 25 to 30 minutes.
Let stand for 5 minutes.
Serve in pizza wedges.
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