Breakfast Pizza
Breakfast Pizza is an moderately easy dinner. Made with 1 lb. pork sausage, 1 (8 oz.) pkg. refrigerated crescent rolls, 1 c. frozen, loose packed hash brown potatoes, thawed, 6 medium eggs and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a skillet cook sausage until brown.
Drain off excess fat. Separate crescent dough into 8 triangles.
Place in ungreased 12-inch pizza pan with point toward center.
Press over bottom and sides to form a crust.
Seal perforations.
Spoon sausage over crust.
Sprinkle with potatoes.
Top with Cheddar cheese.
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