Breakfast Pizza
Breakfast Pizza is an moderately easy dinner. Made with 1 lb. sausage, 1 (8 oz.) can crescent rolls, 1 c. shredded cheddar cheese, 1 c. shredded mozzarella cheese and 6 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook and drain sausage; set aside.
Separate dough and make pizza on greased 12-inch pan.
Press and seal.
Bake at 375° for 5 minutes.
Reduce temperature to 350°.
Spoon sausage over dough and sprinkle with cheeses.
Combine eggs, milk, oregano, and peppers and pour over sausage.
Bake at 350° for 30 minutes. Makes 6 to 8 servings.
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