Breakfast Pizza
Breakfast Pizza is an moderately easy dinner. Made with 1 lb. bulk pork sausage, crumbled, 1 (8 oz.) pkg. refrigerated crescent rolls, 1 c. frozen loose-pack hash brown potatoes, thawed, 1 c. (4 oz.) shredded sharp cheddar cheese and 5 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook sausage until browned; drain.
Set aside.
Separate dough into 8 triangles.
Arrange on ungreased 12-inch pizza pan with points toward center.
Press over bottom and up sides to form crust, sealing perforations completely.
Spoon sausage over crust. Sprinkle with potatoes.
Top with Cheddar cheese.
π· Perfect Pairings
Complete your meal with these
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