Breakfast Granola Cups
Breakfast Granola Cups is an moderately easy dinner. Made with bananas, honey, almond extract, rolled oats and cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Mash two bananas in a small bowl.
Add the honey and almond extract. Mix well and set aside.
Mix the rolled oats, cinnamon, and a pinch of salt in a large bowl, then add the banana mixture to it. Mix well.
Transfer to muffin tin tray, pressing down on the middle and sides to form the cup. Chill for 1-2 hours.
Bake for 10-12 minutes at 350°F (180°C).
Leave to cool for 10-20 minutes.
Top with yogurt, blueberries, and raspberries.
Enjoy!
🍷 Perfect Pairings
Complete your meal with these
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