Breakfast Eggs(Serves 8 To 10)

Name: Breakfast Eggs(Serves 8 To 10)
Ingredients: 10 eggs; 1 c. milk; 1/2 tsp. seasoned salt; 1/2 c. shredded Cheddar; 1 tbsp. instant or minced onion

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Breakfast Eggs(Serves 8 To 10) is an easy dinner. Made with 10 eggs, 1 c milk, 1/2 tsp. seasoned salt, 1/2 c. shredded cheddar and 1 tbsp. instant or minced onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

10 eggs

1 c. milk

1/2 tsp. seasoned salt

1/2 c. shredded Cheddar

1 tbsp. instant or minced onion