Breakfast Casserole(Sausage and Egg)
Breakfast Casserole(Sausage And Egg) is an moderately easy dinner. Made with 6 eggs (can substitute egg beaters for 3 of the eggs), 6 slices bread (that has been cubed), 1 c. grated cheddar cheese, 2 c. milk and 1 tsp. salt (may be omitted), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown and crumble sausage.
Drain off grease.
Can also rinse sausage in hot water to remove additional fat.
In a blender or mixing bowl, combine eggs, milk, salt and dried mustard until just blended.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment