Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 3 c. cubed bread, 3 c. cubed ham or bacon, 3 c. shredded cheese, 1 tbsp. flour and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place first three ingredients in a 9 x 13-inch pan.
Combine flour and mustard; sprinkle over bread mixture.
Beat eggs, butter and milk.
Pour over bread mixture.
Refrigerate for at least 8 hours.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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