Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 6 eggs, 2 c. milk, 1 tsp. salt, 1 tsp. dry mustard and 1 c. sharp cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumble, fry and drain pork sausage.
Beat eggs, milk, salt and mustard.
Mix well.
Into greased 13 x 9-inch baking dish or pan, lay the bread cubes, sausage and cheese.
Pour egg mixture over all.
Cover and refrigerate overnight.
Bake at 350Β° for 45 minutes.
Slice and serve.
π· Perfect Pairings
Complete your meal with these
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