Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. sausage, 6 slices bread, cubed, 1 c. grated cheddar cheese, 8 eggs, slightly beaten and 2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumble sausage in a skillet and cook over medium heat until brown.
Drain well.
Spread bread cubes in a buttered 9 x 13-inch baking dish.
Top with sausage and cheese.
Combine eggs, milk and seasonings; beat and pour over sausage.
Cover and refrigerate overnight.
Bake, uncovered, at 350Β° for 35 to 40 minutes, until set.
π· Perfect Pairings
Complete your meal with these
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