Breakfast Casserole
Breakfast Casserole is an easy dinner. Made with 1 1/2 lb. sausage (bulk), 9 eggs, well beaten, 3 c. milk, 3 slices bread, cut into 1/4 cubes and 1 1/2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and drain sausage.
Combine all ingredients.
Place in casserole and refrigerate overnight. Bake in a 325Β° oven for 1 hour, uncovered.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment