Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 8 slices bread, cubed, 1/2 lb. grated cheddar cheese, 1 lb. medium spicy sausage, 6 eggs and 2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute sausage; drain.
Beat eggs with milk, salt and mustard. Cover bottom of a 9 x 13-inch baking dish with bread cubes, then sausage and then cheese.
Dot with butter.
Pour egg mixture over top.
Refrigerate overnight.
Bake, uncovered, at 350Β° for 45 minutes.
Yields 6 to 8 servings.
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