Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 8 slices bread, 2 c. shredded cheddar cheese, 1 1/2 lb. breakfast sausage, browned and drained, 6 eggs and 2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break into pieces the eight slices of bread and layer into the bottom of a 9 x 13-inch pan.
Layer half of the cheese, half of the meat, half of the cheese and the other half of the meat.
π· Perfect Pairings
Complete your meal with these
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