Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 4 slices bread, 1 lb. bulk sausage, 1 c. grated sharp cheese, 1 tsp. dry mustard (optional) and 6 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Tear up bread and place in a 9 x 13-inch greased dish.
Brown and drain sausage.
Spoon sausage over bread.
Sprinkle with cheese.
Beat together eggs, milk, mustard, salt and pepper.
Pour mixture in casserole.
Bake at 350Β° for 35 to 40 minutes.
Serves 6 people.
π· Perfect Pairings
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