Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. sausage (regular or hot), 6 slices bread, 6 eggs, 2 c. milk and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crumble bread in bottom of an 11 x 9-inch greased pan.
Fry and drain sausage.
Beat eggs, milk, ground mustard, salt and pepper together, then add grated cheese.
Pour over bread and sausage.
Cover and put in the refrigerator overnight.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment