Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 1/2 doz. eggs, scrambled with milk, salt and pepper, 1 box cheddar cheese and garlic croutons, 2 c. mild cheddar or american cheese, 1 tube pork sausage and 1 c. diced ham, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
13-inch with Pam.
Cover bottom with croutons and cover with scrambled egg mixture.
Crumble cooked sausage and sprinkle over top.
Pour a little egg mixture over top and sprinkle cheese,ham, onion and green pepper over top. Pour egg mixture on top and sprinkle cheese and bacon bits on top. Bake at 375Β° for 20 to 25 minutes or until done.
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