Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 1/2 lb. pork sausage, 9 eggs, beaten, 3 slices white bread, cubed, 1 1/2 tsp. dry mustard and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage in skillet; drain.
Mix eggs, milk, mustard and salt; stir in bread, sausage and cheese.
Pour in greased dish; refrigerate for 2 hours or 24.
Bake at 350Β° for 1 hour.
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