Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 8 slices bread, crusts removed or crescent roll dough, 1 stick margarine, melted, 1 lb. mild sausage or bacon, 8 eggs and 1/2 tsp. mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place bread in greased glass dish; pour margarine over bread. Place browned, drained meat over bread.
Mix together eggs, mustard, milk, salt and pepper; pour over meat and bread.
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