Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 6 or 8 bread slices, broken in pieces, 1 lb. sausage, 6 to 8 eggs, 1 c. milk and 2 c. cheese, grated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Christmas Eve night, cook sausage; drain.
Beat eggs and milk well.
Add bread, cheese and sausage.
Put in greased casserole and cover with foil.
Place in the refrigerator.
Christmas morning, place casserole in cold oven at 350Β°. Cook, uncovered, 45 minutes.
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