Breakfast Casserole
Breakfast Casserole is an easy dinner. Made with 6 to 8 eggs, 1/2 to 3/4 lb. sausage, bread crumbs (2 to 3 slices) and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
The night before, cook your sausage; crumble it in the skillet. In a casserole dish, put the sausage, eggs, cheese and crumbled up bread.
Stir them together and place, covered, in your refrigerator.
π· Perfect Pairings
Complete your meal with these
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