Breakfast Buns
Breakfast Buns is an moderately easy dinner. Made with 1/2 c. orange marmalade, 2 to 3 tbsp. chopped nuts, 1/2 c. melted butter, 1 c. brown sugar, packed and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter Bundt pan.
Spread marmalade over bottom; sprinkle with nuts.
Mix brown sugar and cinnamon.
Dip each biscuit in butter, then in sugar mixture and stand on side in Bundt pan.
Sprinkle any remaining sugar over ring and drizzle with any remaining butter.
Bake at 350Β° for 40 to 50 minutes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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