Breaded Zucchini

Breaded Zucchini

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Breaded Zucchini is an moderately easy dinner. Made with zucchini, 2 eggs, dash of salt and pepper, garlic powder or fresh garlic will do and parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Peel and slice zucchini.

Slice it in rounds about a quarter-inch thick.

Prepare a dish with eggs, salt and pepper and garlic powder.

Add Parmesan cheese, oregano and parsley.

With a fork, beat this into a batter.

Dip the zucchini slices into the egg batter.

Have a dish ready with the bread crumbs.

From the egg batter, dip the zucchini into the bread crumbs.

With a little olive oil in skillet, fry each slice of zucchini, making it a golden brown on each side.

If you have egg batter leftover, you can dip bread and fry, which is very good.

🍷 Perfect Pairings

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