Bread Sticks
Bread Sticks is an moderately easy dinner. Made with 1 loaf frozen bread, thawed or 1 loaf unbaked homemade bread dough, 6 tbsp. melted oleo, 2 tsp. sesame seed, 2 tsp. instant beef bouillon and 1 tsp. poppy seed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Roll out the dough and put in a jelly roll pan.
Melt oleo; spread on dough.
Mix together the spices and sprinkle over dough.
Sprinkle Cheddar cheese on top.
Put in the refrigerator until the oleo is set.
Cut into serving pieces.
Bake at 425Β° for 10 minutes.
Can make early in the day and refrigerate until baking time.
Can freeze baked bread sticks, warm in microwave.
π· Perfect Pairings
Complete your meal with these
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