Bread Pudding(Makes 6 Servings)
Bread Pudding(Makes 6 Servings) is an moderately easy dinner. Made with 3 c. soft bread crumbs, 1/4 c. butter, 2 eggs, beaten, 1/4 tsp. cinnamon and 2 c. scalded milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scald milk with butter.
Stir in all other ingredients, except the eggs.
Mix well, then add eggs last, stirring gently.
Pour into greased pan.
Place pan in hot water and bake about 30 minutes in 350Β° oven.
Serve about 1 ounce butter sauce with each serving.
π· Perfect Pairings
Complete your meal with these
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